What’s the best recipe for the perfect host according to Enrica, finalist on Masterchef Italia 3 and

star of “A Casa di Enrica”?

Determination, faith in the future and, of course, a touch of madness!

These words perfectly describe Enrica’s friends who, over the course of the four episodes, turn up to her house to tell us their success story all’italiana while tasting a dish made especially for them!

An example? Spaghetti go alla chitarra for some swing musicians, a fashionable yellow piña colada for the fashion blogger, spicy involtini for the globetrotting photographer and a tarte tatin for the surfer/chef.


1st episode – I gatti mezzi